Patti brings over 30 years of customer service experience. Prior to working at The Market, she opened and managed several Wireless Zone store while training and supervising over 30 employees. Patti has taken on many additional roles here at the Market and is willing to dive into any projects we throw her way. Patti enjoys customer service and feels at “home” here at the market!


Dino has been with us for 15 years, during this time he has held positions in different departments the most recent as Produce Manager and now as Front End Manager. He is definitely a committed company advocate. Dino brings a wealth of experience to the new position, and we are excited about his new role.


Kevin is our "behind the scenes" go-to guy.He keeps the store running smoothly and can fix it all! He is also our receiver.




Our deli offers a full selection of Boars Head products along with The Markets own Baked Turkey Breast and Roast Beef. We also specialize in catering and can accommodate parties from 5 to 500 for all budgets! Along with our Deli department we have a wide selection of gourmet cheeses from around the world!

Ellen: Deli and Catering Manager


Ellen started in the food business at the age of 16 working at Emily Shaw’s in Pound Ridge NY. She then went on to receive a BA in Business and Food management from RIT. Ellen has done it all in the food industry over the years, from restaurants, catering, broker, distribution, but has come to love catering the most! Ellen is thrilled to be at The Market and is looking forward to enhancing the foods to go and the catering menu here. Ellen has come full circle and is excited to be back in Pound Ridge.

Chefs: Neri & Angelo

The Market at Poundridge - Chef Neri & Chef Angelo

Chef Neri and Chef Angelo are our master chefs!! They are the creativity and brains behind all of the delicious hot food and salads that are made fresh daily!!

Sign up to receive our weekly specials!



Show Location