Dino has been with us for 15 years, during this time he has held positions in different departments the most recent as Produce Manager and now as Front End Manager. He is definitely a committed company advocate. Dino brings a wealth of experience to the new position, and we are excited about his new role.
Kevin is our "behind the scenes" go-to guy.He keeps the store running smoothly and can fix it all! He is also our receiver.
Clam Bake/Raw Bar/New Orleans Crawfish Boil
Come Join Us For The Best Night Of The Summer!
CLAM BAKE, RAW BAR & NEW ORLEANS
FRIDAY AUGUST 10th
5:00pm – 9:00pm
We are excited to say we are doing a Clam Bake, Raw Bar and New Orleans Crawfish Boil!
We will also have kids meals of chicken tenders and mac & cheese available as well as fresh Italian cannolis!!
Tables will be set up in the courtyard and indoor seating area will be available as well.
Prices will be listed at the event.